Heinen's, in collaboration with the Culinary Institute and Harvard TH Chan School of Public Health introduce this movement of making small changes in your daily meals to not only improve your health, but our planet as well. The food will be great, and the message important. Four courses with wine pairings.
Please join the Heinen’s Wellness Consultants for a three-class series called "21 Day Fresh Start". The series is packed with information about integrating Superfoods into your diet, tips for managing fats & sugars, and smart supplementation. You will also have the opportunity to sample various Superfoods at each class. Fresh Start Workbook available for $10. Our gift to you: A $10 Heinen’s gift card for attending all three sessions. Call 847-657-9009 or visit Customer Service to reserve a spot.
We welcome our friend from Tuscany, Gianni Vanni, as he takes us on a tour of Italy through regional food and wine exploration. This wine dinner is not to be missed!
While supplies last.
Our friend from Tuscany, Gianni Vanni, will pour some of his favorite Italian wines and tell stories of life in Tuscany, all while enjoying cheese and charcuterie from Italy. A casual and friendly tasting in our wine department!
Our friends to the south are taking over our taps, and we couldn't be more excited about it!
Join us at Heinen's Downtown Cleveland for a meet and greet with Dr. Frederick Peters, The Fitness Doctor. Dr. Peters has been voted top personal trainer in Cleveland and believes that life-long health requires proper guidance and individualized attention. He doesn't rely on pills or fad diets, only scientifically proven methods to help his clients achieve their health, fitness and weight loss goals. No RSVP Required and No Charge!! We hope to see you there!
Fresh Pacific Dover sole fillet. In our Bainbridge store only. Save $8.00 per pound. While supplies last, no rainchecks.
Three Weekend event! Join us on Saturdays and Sundays October 7-8 , 14-15 and 21-22 Hope to see you there!
Guest speaker: Dr. John St John of Chagrin Natural Health Clinic. Dr. St John will discuss the Paleo lifestyle and the health benefits. Please sign up at the Customer Service Center for this free event. Tuesday October 10th at 6:30 PM
One of the most misunderstood and unknown wine regions of the world happens to produce some of the most exquisite wines in the world! We will pair 6 of them with delightful small bites that will honor the tradition of South African cuisine.
Our next knife sharpening is Friday October 13th 4PM - 7PM
Cleveland breweries have collaborated to create 7 one-of-a-kind beers. Try them all day (12-8 p.m.)
Enjoy our easy open house format with tastings, activities, adventure passports and more! IT"S FREE! Hope to see you there.
Join us for our FREE Sunday tasting festival for KIDS and adults. We feature fruits & veggies plus fun KIDS ONLY activities.
Join our Wellness Consultants for an informative series about making your own nutritious nut based recipes from home. Vegan, Gluten Free, and Dairy Free. Recipes and Samples will be provided! Register for this free event at the Bainbridge Heinen's Customer Service or call (440)-543-5166. Seating is limited so be sure to register early!!
Bring your dull knives or scissors to Heinen's Village Market to be sharpened while you shop! Knives are approximately $1 per inch of blade, serrated knives are $1.50 per inch of blade, scissors are $5 for under 2" of blade and $10 for pinking sheers. Kevin also sharpens salon shears(by appointment only), garden tools, woodworking tools and food processor blades.
Bring in your knives and scissors and Kevin Noon will sharpen them while you shop!
Knives are $1 per inch, serrated knives are $1.50 per inch. Scissor prices vary by blade length.Visit www.noonsharpening.com for additional information.
This next class in the series of Interactive Winemaker Dinners is with award-winning Sonoma County winemaker, Merry Edwards. She'll join the tasting via video conference to tell us about the inspiration behind her wines, while we pair each of them with chef-prepared foods.
This week's menu:
Fried Haddock Sandwich
Autumn Salad with Maple Bacon Vinaigrette
Homemade Rice Crispy "Treat"
We are sampling Heinen's new pumpkin spice cream cheese spread. Also try some Snowville spiced nog! (no eggs) Bring on the cool weather!
Come and join us for this very special fall tasting event and receive a beer glass with your paid admission. You will have the chance to sample up to 20 varieties of seasonal beers. There will also be delicious prepared foods from our kitchen, including our famous sauerkraut balls, pulled pork sliders, chicken fingers and a variety of cheeses. Pre-registration is required and space is limited. Please stop by or call Customer Service at 440-937-7660.
It's Sweetest Day! We've got some goodies for you Sweetie! Vin
Hunter Prosecco (Italian champagne )and Chocolove Bars, hich come complete with a love poem in side the wrapper!
Italian wine importer, Claudia Dick, will be tasting through her magnificent portfolio of Italian wines that are not only tasty, but great values. Paired with assorted meats and cheeses.
Kevin Noon, The Environmentally Friendly Sharpener, will be sharpening at the Bannockburn Heinen's store. Kevin sharpens by hand using a repurposed 1923 treadle. Kevin sharpens knives (including serrated), scissors (including pinking), cooking woodworking, sewing and small gardening tools. No appointments necessary. Drop off your items as you enter, pay for sharpening, and pick up your sharpened and safely wrapped items at your convenience
Join the Rocky River Heinen's Wellness Consultants for this 3-week program and learn how to take the confusion out of healthy eating. Learn how to make smart food choices, prepare simple and healthy meals, and manage blood sugars. Cost is $25 per person for all 3 sessions with an optional $10 workbook. Receive a $10 Heinen's gift card as our gift to you for attending all 3 sessions. Please register at customer service by stopping in or calling (440) 331-3830, space is limited.
Calling all kids! Come join us in your favorite Halloween costume for some spooktacular fun, kids activities, and gruesome snacks! Don't miss out on our trick-or-treat goodies!
We'll taste through extraordinary sparkling wines from Italy that are NOT Prosecco. Expertly paired with Italian cheeses.
Children 12 and under come in to the café to pick a free pumpkin to paint and take for the holiday! There will be cookies and a prize for the Best Painted Pumpkin!
Space is limited! Call customer service to reserve a spot today!
Please join us to meet and taste wines with Scott Finaly of Duckhorn Vineyards. A selection of gourmet cheeses and charcuterie will also be available to compliment the wine selections.