Kiss Melon Grilled Cheese

This recipe and photos were provided by Sally Roeckell of Table and Dish and were originally published at 365Barrington.com as a part of the Heinen’s 4 P.M. Panic Series. When I recently discovered Kiss Melons in Heinen’s produce department, I was inspired to come up with something new. I’ve made melon salads and melon balls wrapped in prosciutto. But for...