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Brown Sugar-Glazed Salmon

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Brown Sugar-Glazed Salmon

Heinen's Brown Sugar-Glazed Salmon

Ready-to-Cook Sesame Snap Peas

Seeds of Change Seven Whole Grains

Makoto Honey Ginger Dressing



1. Preheat oven to 400 degrees.

2. Put salmon on an oiled pan and place in the oven along with container of snap peas.

3. While salmon and snap peas are cooking, microwave grains until hot. When salmon is cooked to desired doneness and snap peas are tender, remove from oven.

4. Place salmon, grains and snap peas on a plate and drizzle with a little Makoto Honey Ginger Dressing.

5. Garnish with wedge of lime.

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