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Tomato Basil Chicken



Heinen’s Chicken Romano (Ready to Cook)
Heinen's Bruschetta
Belgioioso Fresh Mozzarella


1. Heat a sauté pan with a splash of Heinen’s Olive Oil over medium-high heat.

2. Brown chicken on both sides, 8 minutes total.

3. Top chicken with slices of mozzarella and a few spoonfuls of bruschetta.

4. Cover, reduce heat and simmer 5 minutes or until chicken is done and cheese is melted.

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