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Kimchi Fried Rice

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Heinen's Cooked White Rice
Wake Robin Kickin Kimchi
Heinen's Diced Onions
Heinen's Diced Tri-Color Peppers
Hillandale Farm Eggs
San-J Tamari Soy Sauce
Sushi Chef Sesame Seeds


1. In a pan or wok, heat a little sesame oil and add chopped kimchi, onions, peppers and rice. Cook until heated through and slightly tender.
2. Stir in a splash of tamari and kimchi juice from the jar.
3. Top with a sunny side-up egg and sprinkle with sesame seeds.

My Recipe Box