Mark your calendars because we’re preparing to roast our customer-favorite, New Mexico-grown green peppers at select Heinen’s locations!
Delicious in salads, dips or paired with protein, Hatch Chiles are a seasonal staple that develop an intense depth of flavor when roasted in one of our professional roasters.
Whether you plan to enjoy them now or freeze for later, don’t miss your chance to stock up on fresh-roasted Hatch Chile peppers while the season it hot.
Where Can I Find a Hatch Roasting?
We will be hosting Hatch Chile roastings at select Heinen’s locations this August. Dates and locations include:
Saturday, August 14th & Sunday, August 15th
- Heinen’s Mayfield Village
- Heinen’s Rocky River
- Heinen’s Glenview
Saturday, August 21st & Sunday, August 22nd
- Heinen’s Barrington
- Heinen’s Chagrin Falls
Saturday, August 28th & Sunday, August 29th
- Heinen’s Lake Bluff
*All Hatch Chile roastings will occur from 11 am – 4 pm.
Where Can I learn more about Hatch Chiles?
Can I Pre-Order Hatch Chiles?
Yes, however, pre-orders are only available at the selected roasting stores (listed above). Please contact your preferred store to place an order. Click here to view our full store list.
What if I Cannot Attend a Hatch Roasting?
Hatch Chiles can also be roasted at home! Click here for the full tutorial.