Join us Monday mornings from 8:15 AM - 8:45 AM and we will walk the perimeter of the store. Walk at your own pace in a climate controlled environment. Each week we will feature a health topic or sample a new product at 8:45 at the Wellness Desk. This program starts July 10th at 8:15 AM. See Margie or Mike for more information.
Fresh catch Swordfish for a great price while supplies last.
Come in with your knives, shears and more to be hand sharpened by Kevin Noon. He will be located in the front of the store. Prices vary by size.
Washington and Oregon produce some of the country's most delicious and prestigious wines. We'll taste them and pair them with delicious cheeses and meats.
Join us on a tasting journey where you'll discover some of our favorite wines from lesser-known grapes. Paired with cheeses, meats and appetizers.
USA Gulf of Maine Farmed Salmon for a great price while supplies last.
Join us under the rotunda as we partner with Wildscape to launch new meal solutions - available exclusively at Heinen's - each paired with a local beer.
Taste 6 of our favorite wines from Ohio.
Noon Sharpening will be in our store sharpening knives! In addition to knives he also sharpens scissors, gardening tools, cooking tools, woodworking tools, and sewing tools. Pricing is as follows: knife sharpening $1 per inch, serrated knife sharpening $1.50 per inch, and scissor sharpening $2 per inch. Any questions please refer to his website noonsharpening.com
What do apple cider vinegar, stress, probiotics, and a healthy diet all have in common? They can have an effect on your allergies! Join your wellness consultants, Vanessa and Eugene, as we discuss how inflammation plays a role in allergies and natural ways to alleviate symptoms. This is a free event, but please RSVP at the courtesy booth.
Mrs Fran from the Glenview Library will be in the café sharing songs, stories, and rhymes. Stay after for a snack and to chat when finished. Children must be accompanied by an adult.
Bring your dull knives or scissors to Heinen's Village Market to be sharpened while you shop! Knives are approximately $1 per inch of blade, serrated knives are $1.50 per inch of blade, scissors are $5 for under 2" of blade and $10 for pinking sheers. Kevin also sharpens salon shears(by appointment only), garden tools, woodworking tools and food processor blades.
Join Sandy Grubiss, a Certified Aromatherapist and Heinen's essential oil expert, to discuss the power and purpose of essential oils! Learn the therapeutic uses of oils and how to use them in everyday life. Enjoy making a DIY essential oil product and light refreshments. Space is limited so please sign up at Customer Service or call 330-655-5255. Hope to see you there!
Explore the relatively unknown history of cheese, olives, meats and wine from the rich and varied landscape of Spain during this can't-miss class!
Enjoy 5 beers from one of Ohio's favorite breweries! We'll begin and end at Heinen's, with stops at 3 other Chagrin Falls establishments.
Stop by our Wellness Department where we will be sampling an assortment of some of our favorite healthy lunch choices!
Come join us for a special tasting of fine wines for the summer. We will be sampling 12 seasonal wines, including whites and rosés, great choices for your summer entertaining. Delicious specialty cheeses and artisan breads will also be provided to complement the wines. Enjoy a relaxing summer evening with your friends from Heinen’s. Pre-registration is requested. Contact Customer Service at 330.562.5297.
Discover 20 delicious IPAs made in Ohio!
Hatch Chile season is back! Considered to be the best peppers in the world, Hatch Chiles are only grown in the Hatch valley of New Mexico and are harvested during a four week period beginning August 1st. Join us for many in store demonstrations featuring these unique peppers. Sample exclusive items ranging from Hatch Mango Pie to Hatch Mac n' Cheese and Hatch Blitz Burgers.
We'll taste a selection of some of the best hoppy beers brewed right here in Cleveland.
Hatch Chiles have returned! 'tis the season! Today we're sampling a hatch chile tropical salsa, hatch Chile mac 'n cheese from our prepared food case, a couple of hatch chile cheese selections, and the hatch chile Pepper blitz burger from our meat department!
Hatch chile's are back in season!. Today we're sampling a hatch chile mango pie, hatch chile mac 'n cheese, some hatch chile cheese selections and Hatch chile pinwheels.
Our next knife sharpening is Monday August 14th 4PM - 7PM
Take care of all your knife sharpening needs while you shop today! Kevin Noon will be visiting our Rocky River Heinen's on Wednesday, August 16th from 10am-1pm. Have your carving knives, cooking knives, and grilling accessories sharpened while you shop! Check out his website for other sharpening opportunities: www.NoonSharpening.com. Knives are $1 per inch. Serrated knives are $1.50 per inch. Scissor Prices $2 per inch, measure from pivot to point.
Some of the most interesting and complex white wine varietals in the world come from Italy, and we'll taste our favorites!
Discover 10 various lagers from around the world!
Taste wines from around the world. Please pre purchase your tickets at AroundtheWorldHeinens.Eventbrite.com.
Don't miss the live roastings of Heinen's of Rocky River and Heinen's of Bainbridge. Saturday, August 19th. Buy a case of Hatch chiles, and we will roast them for free!
-Hatch Chile Hamburgers with cheese
-Hatch Hot Dogs
-Hatch Chile Cheese Fries
-Corn on the cob
-Land Shark Lager
- Hatch Chile Margaritas / Martinis
--Live Music by Rob Camerino from 4-7 pm
Now hiring full and part time positions. Apply on line or come join us on Saturday - August 19th 10:00 AM - 4:00 PM for our Job Fair.
Bring in your knives and scissors and Kevin Noon will sharpen them while you shop! Remember, a sharp knife is a safe knife! Knives are $1 per inch. Serrated knives are $1.50 per inch. Scissor Prices $2 per inch, measure from pivot to point. Pinking shears by blade length: under 6 inches = $15, 6 inches to 12 inches = $20.
Local cookbook author, Carla Snyder, will demonstrate how to save time in the kitchen by combining a few favorite Heinen's prepared foods ingredients to make a great dinner.
Take a virtual journey through this picturesque Washington State winery with winemaker Tyler Tennyson. Taste his highly-rated wines, expertly paired with food.
Exploring California- Enjoy this special wine tasting as we "tour" California wine regions of Napa Valley, Sonoma, Monterey, and others. This tasting will give you an opportunity to sample numerous wines and experience the differences in the wines from these regions. Light appetizers and specialty cheeses will be provided to complement the wines. Come and enjoy a relaxing evening with your friends from Heinen's.
Come taste 6 exquisite estate hand made bubbles.
Oak vs UnOak
This week we will be trying out some of our new additions to Bin 55! Wines from all over the world priced under $10!
As school starts back up for another school year join Hannah our Wellness Consultant as she gives healthy options for lunches!
Saturday, August 26th, 2017 You're invited to taste specially-selected wines that have been marked down from 30% to over 50% from their former price. These delicious wines are great values that will be perfect choices for Labor Day entertainment! All wines are available in limited quantities, so arrive early for the best selection. Price of admission: $5 per person. Can't wait to see you there.
Prepared to be dazzled by the spectacle known as the Heinen's Parmesan Cracking Event. Your invited Saturday,August 26th, 2017 , to witness Robert from Chef to Chef cracking open an 80+ pound Aged Parmesan Wheel right at noon. Don't miss your opportunity to see this rare event & take home some delicious, fresh Parmesan at a $15.99 per pound, a savings of $3.00 per pound! He'll be cutting from the wheel until 2:30 pm.
The Best Burger has been built! Come taste "P.J.'s Best Beef Burger," created by Brecksville customer Paul B.
Hatch chili roasting, food for sale and kids' activities.
Taste 6 bold and flavorful wine and cheese pairings!
Join us for an evening with winemaker Molly Meeker of the Award Winning Meeker Vineyards in Sonoma California. We will be sampling 5 different wines, paired with some specialty cheeses and artisan breads, as well as a bottle signing. Meeker Vineyards Nebuchadnezzer Hand Print Merlot in a 15L bottle will also be for sale.. This big, fruit-forward, full-bodied Merlot is like no other you have tasted! Please contact customer service or our Wine Dept. at (216)831-8300 for Reservations.
Everything you never knew about sake! We'll taste through some stellar examples of the Japanese rice wine and pair them with foods beyond sushi. Join us for this fun and innovative tasting! Pre-registration required.
Please join our Wellness Team for a three-class series called "21 Day Fresh Start." The series is packed with information about integrating "Superfoods" into your diet, tips for managing fats & sugars, and smart supplementation. You can also sample various Superfoods at each class. The cost is $25 for all three sessions. Our gift to you: A $10 Heinen’s gift card for attending all three sessions. Please call Pepper Pike Heinen’s at 216-231 8300 or visit customer service to reserve your spot.
We will present 30 delicious wines from around the world!
Purchase your ticket on eventbrite.com today!
Join us as we taste two styles of Chardonnay or Sauvignon Blanc in authentic Riedel wine glasses, and see how the proper glass really does improve the taste and sensory experience of any wine. You also get to keep two Riedel glasses - a $40 value!
Be prepared to have your taste buds in a frenzy because your invited to Heinen's Labor Day Cookout Saturday September 2 & Sunday September 3rd, 2017 (11am-4pm both days). The cookout will feature burgers (turkey or beef) with baked beans and hot dogs with baked bean for $4.99 with your choice of fixings. Can't wait to see you there.