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Host Defense Lion’s Mane Shake with Cacao and Raspberry

Lion's Mane Shake with Mushroom Powder, Cacao and Raspberries

The following recipe and photography were provided by our partner, Yoko Segawa of Yoko’s Kitchen.

Looking for an easy way to increase the benefits of your daily shake? Add mushrooms!*

It may sound strange to use mushrooms in a shake, but these aren’t your average mushrooms. They’re Lion’s Mane mushrooms in powdered form. Created by Host Defense Mushrooms, this Lion’s Mane mushroom powder is extremely mild in flavor, but just one teaspoon offers memory, cognition, nervous system and mood support! Sound enticing? Look for it in Heinen’s Wellness Department!*

Lion's Mane Mushroom Powder, Heinen's Fresh Ground Nut Butter, Heinen's Frozen Raspberries and Bob's Red Mill Chia Seeds

Blended with an assortment of equally good-for-you ingredients, including coconut yogurt, frozen raspberries, kale, chia seeds and almond butter, this vibrant creamy creation is the ultimate way to kick start your day and keep you full until your next meal!

Lion's Mane Shake with Cacao and Raspberries

Why You’ll Love This Recipe

  • It satisfies more than just hunger! In addition to keeping you full, this shake offers support for your memory, cognition, nervous system and mood thanks to just a small teaspoon of Host Defense Lion’s Mane mushroom powder.*
  • It’s rich in antioxidants. In addition to the lion’s mane powder, the cacao and raspberries in this shake also support antioxidant activity.*
  • It’s easy to make and delicious to eat! Ready in under 10 minutes and loaded with superfoods, this shake is the definition of healthy eating made easy!*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Lion's Mane Shake with Mushroom Powder, Cacao and Raspberries
Host Defense Lion’s Mane Shake with Cacao and Raspberry
Prep time:
Total time:

2 Shakes


  • 1 cup Elmhurst almond milk
  • ½ cup Culina coconut yogurt, plus more for topping
  • 1½ cups Heinen’s frozen raspberries, plus more for topping
  • 1 cup fresh Heinen’s baby kale
  • 2 Tbsp. Navitas Organics cacao powder
  • 1 Tbsp. Bob’s Red Mill chia seeds
  • 1 Tbsp. Heinen’s Fresh ground almond butter
  • 1 Tbsp. Heinen’s pure organic maple syrup, more to taste
  • 1 tsp. Host Defense Lion’s Mane mushroom powder
  • A dash of Heinen’s cinnamon


  1. Add all ingredients to a blender. Blend until smooth. If the shake is too thick, add a splash of almond milk until you reach your desired consistency.
  2. For added eye appeal, swirl the coconut yogurt around the inside of the glass. Pour the shake into the glass and top with a dollop of the yogurt and frozen raspberries.

Lion's Mane Shake with Cacao and Raspberries

Yoko Segawa
By Yoko Segawa
Yoko Segawa is a published cookbook author, recipe developer, and food photographer who is passionate about plant-based cooking that everyone can enjoy. She shares tips for healthy cooking and beautifully styled, vibrant recipes on her Instagram page and YouTube channel: Yoko’s Kitchen.

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