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Peach Grilled Cheese with Bacon

Peach Grilled Cheese with Bacon
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This recipe was provided by The Peach Truck. Photography was provided by recipe developer and food photographer, Ashley Durand of Plate & Pen.

When it comes to comfort food, there’s nothing greater than a grilled cheese! This recipe offers everything you love about the traditional ooey gooey sandwich with a sweet twist: perfectly ripe peaches!

Peach grilled cheese with bacon on a plate surrounded by packaged bacon, fresh peaches, and Heinen's Organic Havarti cheese

These aren’t just any peaches! They’re delivered fresh from peach country by The Peach Truck just days after picking for freshness you can’t get anywhere else! Layered with crispy bacon and Heinen’s hand-selected organic A2 grass fed Havarti, this recipe is sure to steal your heart.

Why You’ll Love This Recipe

  • Its Not Your Average Grilled Cheese. Thanks to an assortment of premium ingredients from Heinen’s, this sandwich is grilled cheese done better! Heinen’s hand-selected organic A2 grass fed Havarti is rich and creamy with the perfect amount of tang, which perfectly compliments the crispy bacon and caramelization of the freshly griddled peaches from The Peach Truck.
  • Its Easy to Make. With only five minutes of prep and 10 minutes on the griddle, this elevated cheesy sandwich can be made even on the busiest nights.
  • Its perfect for summer. If you’re looking for a meal that tastes like summer from start-to-finish, this is it. Pair it with a refreshing green salad and a glass of white wine and you’ll feel like you’re dining at a restaurant.

Peach Grilled Cheese with Bacon

Peach Grilled Cheese with Bacon


  • 8 slices Heinen's crusty bread
  • 8 slices Heinen's hand-selected organic A2 grass fed Havarti cheese
  • 8-12 slices Heinen's CARE Certified bacon, crispy
  • 4 fresh The Peach Truck peaches, pitted and sliced
  • Mayonnaise or room temperature butter


  1. Prepare the bacon to your liking. We recommend making it extra crispy!
  2. Spread a thin layer of mayonnaise or room temperature butter on the outside of the bread and add to the griddle.
  3. Assemble the sandwiches by adding the Havarti, 2-3 slices of bacon and sliced peaches to the bread. If you wish, you may lightly griddle the peaches over medium-high heat on each side until browned.
  4. Serve immediately. Enjoy!
Heinen's Grocery Store

By Heinen's Grocery Store

In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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