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Bone Broth Tomato Sauce

The addition of bone broth kicks up the flavor and nutrition of this basic tomato sauce. No time to make bone broth? No problem! Try shelf stable Epic Bone Broth or frozen Bonafide Provisions.

Plus, check out this Cherry Vanilla Smoothie recipe for another way to incorporate Bone Broth!

Bone Broth Tomato Sauce
Cook time:
Prep time:
Total time:



  • 2 Cups prepared bone broth
  • 2- 6 oz. cans Heinen’s tomato paste
  • 2 Tbsp. Heinen’s extra virgin olive oil
  • 1/2 tsp. dried oregano
  • 1/2 tsp. dried basil
  • 2 cloves garlic, minced
  • Sea salt and pepper, to taste


  1. Place all ingredients in a medium saucepan.
  2. Heat over medium-high heat for 4–6 minutes, stirring occasionally.
  3. Reduce to low heat and cover, allowing the sauce to simmer for 5 more minutes.
  4. Serve over pasta, hot veggies, or chicken!



Melanie Jatsek, RD, LD
By Melanie Jatsek RD, LD
Heinen's Chief Dietitian, Melanie Jatsek, RD, LD believes that the answer to a strong, healthy and vibrant body lies within. She graduated cum laude from the University of Akron, earning a degree in Nutrition & Dietetics and has over 20 years of experience in wellness program development, health coaching and professional speaking. As a published author of three books and registered dietitian for Heinen’s, Melanie offers programs, services and tools to help Heinen’s customers take inspired action to build the healthy body they were meant to live in without giving up their favorite foods.

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