Skip to main content

Now Hiring Banner


Pumpkin Spice Hot Chocolate

The following recipe and photography was provided by Christina Musgrave of Tasting with Tina.

Take homemade hot chocolate to the next level with a hint of pumpkin spice!

Pumpkin Spice Hot Chocolate

Using Heinen’s rich dark chocolate chips and pumpkin puree, whole milk and pumpkin pie spice, this seasonal hot chocolate is perfect for fall and rivals everyone’s favorite pumpkin spice latte.

Pumpkin Spice Hot Chocolate
Pumpkin Spice Hot Chocolate
Prep time:
Total time:



  • 2 cups Heinen’s whole milk
  • 1/2 cup Heinen’s 70% cacao dark chocolate chips
  • 1/4 cup Heinen’s pumpkin puree
  • 1 Tbsp. brown sugar
  • 1 tsp. vanilla extract
  • Whipped Cream, for serving
  • Pumpkin pie spice, for serving


  1. Combine all ingredients in a small saucepan over low heat. Whisk until the ingredients are combined and the chocolate is fully melted, about 10 minutes.
  2. Pour the hot chocolate into mugs and top with whipped cream and a dash of pumpkin pie spice.

Pumpkin Spice Hot Chocolate

Christina Musgrave
By Christina Musgrave
Christina Musgrave is a recipe developer, food photographer and food writer. She’s always looking forward to her next meal. Her blog, Tasting with Tina, is a celebration of easy yet delicious recipes that help busy families create delicious meals and memories in their homes.

Be the first to leave a review!

Your name will be displayed if entered. Email address will not be published.
Required fields are marked *

This site is not optimized for your current browser (Internet Explorer 11).

Please switch to one of the following browsers for a complete viewing experience:

Chrome Logo Chrome Firefox Logo Firefox Edge Logo Edge