Quiche Brunch Board

The following recipe and photography were provided by our partner, Yoko Segawa of Yoko’s Kitchen.

What’s better than a weekend brunch? A weekend brunch board that’s easy to assemble, beautiful to look at and delicious to eat!

Boards have become one of the most popular vehicles for serving food, especially when entertaining. From charcuterie boards with artisan meats and cheeses, to dessert boards with all the treats your sweet tooth could ever crave, there’s nothing you can’t serve on a board, including brunch!

If you’re hosting a brunch, consider busting out a board and loading it with quiches, waffles, breakfast sausages and colorful seasonal fruits and veggies.

This board may sound intimidating because scratch-made quiches and waffles require a decent amount of prep, but at Heinen’s you can find simple shortcuts like ready-made quiches from Heinen’s Daily Bites selection and frozen waffles from the freezer section. These high-quality shortcuts will save you time without sacrificing flavor or eye appeal.

You’ll never get bored of brunch when you serve it on a board!

Why You’ll Love This Recipe

• You Don’t Have to Make the Quiche Yourself: Heinen’s Daily Bites section offers multiple varieties of fresh, ready-to-heat quiches! You don’t need to plan ahead or place or a preorder; simply pick one up from the Prepared Foods Department and pop it in the oven at home.
• It’s Perfect for Entertaining: Some people like sweet brunch food while others like savory brunch food. This quiche brunch board offers an equal assortment of flavors, including savory quiche and sausage and sweet, syrupy waffles and fruit, making it easy to serve to groups of people with different preferences.
• Assembly is Effortless: Putting this brunch board together is so easy. Start with larger items, like quiche, waffles and sausages, then fill the spaces with small items like berries and cherry tomatoes. The board will look effortlessly gorgeous!