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Kentucky Hot Brown

Kentucky Hot Brown

Ingredients

  • St. Pierre Brioche Bread
  • Applegate Herb Roasted Turkey Breast Slices
  • Rao's Alfredo Sauce
  • Roma Tomatoes
  • Heinen's Medium Sliced Bacon

Instructions

  1. Toast the bread and cook the bacon.
  2. While the bacon is cooking, heat the turkey and the alfredo sauce in the microwave.
  3. Place a piece of toasted bread on a plate and top with turkey, alfredo sauce, tomato slices and bacon.

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

By Heinen's Grocery Store
In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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