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What’s for Dinner? Classic American Burger

The following is a featured recipe in Heinen’s What’s For Dinner program, your solution to easy, delicious and convenient weeknight dinners. 

No matter the time of a year, a burger is always a tasty meal! This Classic American Burger is just as easy as it is delicious. With a handful of artisan ingredients, this traditional patty goes from ordinary to extraordinary.

What’s for Dinner? Classic American Burger

Ingredients

  • Heinen's Plain Gourmet Beef Burger
  • Two Brothers Steak and Burger Seasoning
  • Stonewall Kitchen Sriracha Aioli
  • Heinen's Kaiser Roll
  • Heinen's Creamy Red Skin Potato Salad with Bacon

Instructions

  1. Preheat grill or grill pan.
  2. Season burgers with seasoning and grill until desired doneness.
  3. Serve on roll with aioli and potato salad on the side.

Classic American Burger

Click Here to Print the Recipe for Classic American Burger.

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

By Heinen's Grocery Store
In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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