Recipes
Coconut Crusted Tilapia
Wild Ramp Pesto Crostini
Fiddlehead Tart
Salmon Burgers and Creamy Fennel Cabbage Slaw
The Perfect Coconut Cake
Pan Seared Petite Scallops with Herb Butter and Spring Vegetable Risotto
Irish Steak, Stout and Cheddar Cheese Pie
Corned Beef and Cabbage and Reuben Sandwiches
Baked Halibut with White Wine, Olives, Capers and Tomatoes