What’s For Dinner? Coconut Curry Chicken
The following is a featured recipe in Heinen’s What’s For Dinner program, your solution to easy, delicious, and convenient weeknight dinners.
Add some spice to your weekly dinner lineup with this simple, yet flavorful Coconut Curry Chicken!
Featuring Heinen’s Daily Bites herb grilled chicken simmered with BeanVIVO coconut curry chickpeas and fresh spinach, this well-balanced, weeknight-friendly meal is full of nutrients and protein. Serve with a side of warm naan for dipping or scooping and nourish your body and soul with each bite!
What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.
What’s For Dinner? Coconut Curry Chicken
Servings: 2
Ingredients
- Heinen's Dailey Bites Herb Grilled Chicken
- BeanViVO Coconut Curry Chickpeas
- Heinen's Spinach
- Stonewall Kitchen Mango Chutney
- Stonefire Mini Garlic Naan
Instructions
- Preheat the oven to 350°F. Place the chickpeas in a small pot and heat over medium heat.
- Once the chickpeas come to a simmer, add the spinach and diced chicken. Cover the pot and let cook for a few minutes.
- Heat the naan in the oven.
- Stir the chickpea mixture, adding a small amount of water if it looks dry.
- Serve the chicken and chickpeas with the naan and mango chutney on the side.
