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What’s For Dinner? Smoked Salmon Avocado Toast


The following is a featured recipe in Heinen’s What’s For Dinner program, your solution to easy, delicious and convenient weeknight dinners.

Take average avocado toast to extraordinary new heights with the help of a few flavorful toppings.

Smoked Salmon Avocado Toast Ingredients

Layered on top of hearty artisan 8 grain bread, fresh smoked salmon, ripe cherry tomatoes, rich balsamic glaze and fresh basil create a combination of flavors and textures that perfectly compliment creamy smashed avocado!

Serve this dish when you’re in need of a good-for-you breakfast or easy breakfast-for-dinner fix.

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

Smoked salmon avocado toast served on a white plate
What’s For Dinner? Smoked Salmon Avocado Toast
Cook time:
5min
Prep time:
5min
Total time:
10min

Servings:
2-4

Ingredients

  • Hass Avocados, smashed
  • Heinen's 8 Grain Bread
  • Wild Oak Roasted Smoked Salmon
  • Tomz Cherry Tomatoes, halved
  • Heinen's Glaze with Balsamic of Modena
  • Fresh Basil

Instructions

  1. Toast several slices of 8 grain bread.
  2. Prepare the salmon according to the package instructions.
  3. Top the toasted bread with smashed avocado, smoked salmon pieces, cherry tomato halves, fresh basil and a splash of balsamic glaze.
  4. Season with salt and pepper.

Smoked Salmon Avocado Toast

Products from the Recipe

Heinen's logo in black
By Heinen's Grocery Store
In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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