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What’s For Dinner? Sausage and Chicken Gumbo

The following is a featured recipe in Heinen’s What’s For Dinner program, your solution to easy, delicious and convenient weeknight dinners.

Take your taste buds down to Louisiana with this 30-minute weeknight Sausage and Chicken Gumbo.

Sausage and Chicken Gumbo Ingredients

Using a premade gumbo mix and flavorful protein, this southern-inspired stew provides Mardi Gras flavor at any time of year.

Interested in making this recipe? Order the ingredients online for Curbside Grocery Pickup or Delivery.

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

Sausage and Chicken Gumbo
What’s For Dinner? Sausage and Chicken Gumbo
Cook time:
20min
Prep time:
10min
Total time:
30min

Servings:
4

Ingredients

  • Raddell's Smoked Andouille Sausage
  • Gerber Chicken Stir-Fry Strips
  • Heinen's Diced Tri-Color Bell Peppers
  • Zatarain's Gumbo Mix
  • Demi Baguette

Instructions

  1. Heat a pot over medium heat.
  2. Dice the sausage. When the pot is hot, add the sausage and chicken. Brown the sausage and chicken.
  3. Add the peppers and cook until soft, stirring as needed.
  4. Add the gumbo mix and 6 cups of water. Cover and simmer for 20 minutes.
  5. Ladle into a bowl, topped with freshly chopped scallions.
  6. Serve with the baguette on the side.
  7. Do not forget to add your favorite hot sauce!

Sausage and Chicken Gumbo

Heinen's logo in black
By Heinen's Grocery Store
In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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