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What’s For Dinner? Salmon Piccata

The following is a featured recipe in Heinen’s What’s For Dinner program, your solution to easy, delicious and convenient weeknight dinners.

Pick this piccata for dinner and watch it be devoured by everyone at the table!

Salmon Piccata Ingredients

Featuring our flavorful Two Brothers Baked Salmon and pre-cooked pasta, this simple seafood dish is a hearty and healthy mealtime option perfect for busy weeknights!

Interested in making this recipe? Order the ingredients online for Curbside Grocery Pickup or Delivery.

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

Salmon Piccata
What’s For Dinner? Salmon Piccata
Prep time:
Total time:



  • Two Brothers Baked Salmon
  • Barilla Cooked Penne Pasta
  • Stancato’s Piccata Sauce
  • Cento Pimentos
  • Gourmet Garden Italian Herbs


  1. Heat salmon in microwave.
  2. While salmon is heating, combine pasta, sauce and pimentos in a hot sauté pan.
  3. Toss hot pasta with the herbs. Divide pasta between two bowls and top with salmon.
  4. Add a lemon wedge for squeezing to add extra zest.

Salmon Piccata

By Heinen's Grocery Store
In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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